Forbidden City Restaurant

Menu

Lunch Special[+] (From Noon To 4 pm)
Served w. Brown Rice or White Rice, Hot and Sour Soup or Spring Roll. Choose One of The Following Lunch Size Entrees:

• L1. Lemon Chicken (Made w. Taro)        7.50

   

• L2. Mango Chicken        7.50

   

• L3. Curry Chicken        7.50

   

• L4. Chicken Teriyaki        7.50

   

• L5. Tofu Teriyaki        7.50

   

• L6. Chicken Broccoli        7.50

   

• L7. Chicken w. String Bean        7.50

   

• L8. Eggplant w. Soy Chicken        7.50

   

• L9. Mixed Vegetables        7.50

   

• L10. Bean Curd w. Mix Vegetable        7.50

   

• L11. Beef Broccoli        7.50

   

• L12. Sesame Chicken        7.50

   

• L13. General Tso's Chicken        7.50

   

• L14. Orange Flavored Beef        7.50

   

• L15. Orange Flavored Chicken        7.50

   

• L16. Fish Steak Teriyaki        7.50

   

• L17. Basil Chicken        7.50

   

Appetizers[+]

• A1. Chicken Nuggets        8.50

  
  Crispy soy chicken breaded w. panko bread crumbs, rosemary, basil & oregano served w. BBQ sauce 

• A2. Salt & Pepper Chicken Tenders        6.00

  
  Crispy soy chicken lightly seasoned served with Vidalia onion vinaigrette 

• A3. Sugar Cane Drumsticks (5)        7.00

  
  Breaded soy protein & fresh herbs wrapped around raw sugar cane, Served w. Thai sauce 

• A4. Curry Roll (2)        4.00

  
  Vegetables rolled in traditional India curry sauce 

• A5. Edamame        4.75

  
  Fresh soy beans steamed in their pod. Sprinkled w. sea salt 

• A6. Malaysian Pancake        5.00

  
  w. curry dipping sauce 

• A7. Scallion Pancake        4.00

  
  Pan fried vegetarian pancake w. bits of scallions 

• A8. Vegetarian Spring Roll (2)        4.00

  
  Vegan Rolls filled w. cabbage, carrots & celery 

• A9. Vegetable Roast Duck        5.00

  
  Made w. pressed bean curd 

• A10. Deep Fried Wonton (12)        6.50

  
  Served w. sweet & sour sauce 

• A11. Banana Chicken Rolls (5)        7.50

   

• A12. Vegetarian Dumplings (6)        4.50

   

• A13. Fish Nuggets (10)        7.00

   

• A14. Tater Tots        3.50

   

• A15. Salt & Pepper King Oyster Mushrooms        7.00

   

• A16. French Fries        4.50

   

• A17. Summer Roll w. Hoisin Sauce        4.00

   

• A18. Fried Calamari        7.00

   

Salad and Soup[+]

• S1. Veggie Salad        4.50

   

• S2. Chicken Nuggets Salad        7.50

   

• S3. Seaweed Salad        5.25

   

• S4. Avocado Salad        5.50

   

• S5. Hot and Sour Soup        (S)3.00   (L)5.00

  
  A delicious blend of snow cabbage, bamboo shoots, banana blossom & wood ear 

• S6. Seaweed Soup        (S)3.00   (L)5.00

  
  Seaweed, bean curd, carrot, snow peas 

• S7. Miso Soup        (S)3.00   (L)5.00

  
  Tofu & Seaweed served w. a pinch of scallion 

• S8. Wonton Soup        (S)4.00   (L)6.00

  
  Shanghai rice wrapper filled w. soy protein, cabbage & carrot 

• S9. Mixed Greens Noodle Soup        (S)4.00   (L)6.00

  
  Combination of snow peas, bean sprouts, broccoli & zucchini w. rice noodle 

• S10. Tom Yum Soup        (S)4.00   (L)6.00

  
  Shrimp, mushroom & pepper 

Fried Rice[+] (choice of Brown or White Rice)

• F1. Diced Vegetable Fried Rice        7.75

   

• F2. Shrimp Fried Rice        8.75

   

• F3. Chicken Fried Rice        8.75

   

• F4. Roast Pork Fried Rice        8.75

   

• F5. Young Chow Fried Rice        9.25

   

• F6. Lin Fried Rice        9.75

   

• F7. Pineapple Fried Rice w. Veg. / Chicken / Roast Pork        8.75

   

• F7a. Pineapple Fried Rice w. Shrimp / Beef        9.75

   

• F8. Thai Fried Rice w. Veg. / Chicken / Roast Pork        8.75

   

• F8a. Thai Fried Rice w. Shrimp / Beef        9.75

   

Noodles[+]

• N1. Mei Fun Singapore Style (Curry)        8.75

   

• N2. Young Chow Mei Fun        8.75

   

• N3. Pad Thai w. Vegetable        8.25

   

• N3a. Pad Thai w. Chicken or Shrimp or Roast Pork        9.25

  
  Traditional Thai noodles in spicy sauce stir fried w. bean curd, scallion, carrots & bean sprouts. 

• N4. Mixed Vegetables Lo Mein or Rice Noodle        7.75

   

• N5. Chicken or Beef Lo Mein        8.75

   

• N6. Roast Pork or Shrimp Lo Mein        8.75

   

• N7. Shanghai Spicy Noodle        8.75

   

• N8. Young Chow Lo Mein        9.25

   

• N9. Roast Pork / Chicken / Beef Mei Fun        8.75

   

• N10. Pad Kee Mao w. Veg. / Chicken / Roast Pork        8.75

   

• N10a. Pad Kee Mao w. Shrimp        10.75

   

• N10b. Pad Kee Mao w. Beef        9.75

   

Vegetable or Tofu[+] (Served w. Brown or White Rice)

• V1. Sauteed String Beans        9.50

   

• V2. Eggplant in Garlic or Chili Sauce        9.50

   

• V3. Sauteed Mixed Vegetables        9.00

   

• V4. Stir Fry Shanghai Bok Choy        9.00

   

• V5. Spinach in Garlic Sauce        10.00

   

• V6. Broccoli w. Black Mushroom        11.00

   

• V7. Vegetable Tempura        9.50

   

• V8. Moo Shu Delight        11.50

   

• V9. Sauteed Broccoli        8.50

   

• V10. Ma Po Tofu        9.50

   

• V11. Tofu Garlic Sauce        9.00

   

• V12. Bean Curd w. Mix Vegetables        10.00

   

• V13. Chinese Broccoli        9.50

   

Mains[+] (Served w. Brown or White Rice)

• M1. Black Pepper Seitan        13.00

  
  w. Chinese broccoli and shitake mushroom 

• M2. Basil Soy Protein        13.00

  
  w. bell peppers, onions and string beans 

• M3. Chicken Nuggets        15.00

  
  Soy chicken breaded w. panko bread crumbs, rosemary, basil and oregano. Served w. a hickory smoke mustard sauce. 

• M4. Mango Chicken        13.00

  
  Fresh strips of mango, vegetarian chicken sauteed onion & red bell peppers sauteed in a citrus Thai marinade Served in a mango shell. 

• M5. Curry Chicken        13.00

  
  Malaysian curry stew w. soy protein, carrots & potatoes. 

• M6. Ginger Chicken        13.00

  
  Vegetarian chicken w. broccoli in ginger sauce 

• M7. Chicken Teriyaki        12.50

  
  Vegetarian chicken sauteed w. our chef's blended teriyaki sauce w. mixed Chinese veg. & broccoli. 

• M8. Sesame Chicken        13.00

  
  Vegetarian chicken w. broccoli. 

• M9. Orange Flavored Chicken        12.50

  
  Vegetarian soy chicken w. steamed broccoli sauteed in a duo of orange & tangerine sauce. 

• M10. General Tso's Chicken        12.50

  
  Marinaded soy chicken in lemon & orange juice topped w. roasted cashews. 

• M11. Sweet & Sour Chicken        12.50

  
  Lightly battered fried vegetarian chicken served on a bed of onions, peppers, served w. a pineapple, sweet & sour sauce. 

• M12. Chicken w. Broccoli        12.50

  
  Soy chicken sauteed broccoli w. baked garlic sauce 

• M13. Chicken w. Mixed Vegetables        12.50

  
  Sauteed vegetarian chicken w. zucchini, cauliflower, celery, broccoli, carrot & snow peas. 

• M14. Lin Fried Chicken        13.50

  
  Deep fried soy chicken w. tater tots. Served w. hickory BBQ sauce. 

• M15. Beef w. Broccoli        12.50

  
  Vegetarian beef sauteed w. broccoli in brown sauce. 

• M16. Beef Teriyaki        12.50

  
  Grilled vegetarian beef sauteed w. our chef's special teriyaki sauce w. mixed vegetables. 

• M17. Curry Beef        14.00

  
  Savory curry soy beef cooked in Thai style. 

• M18. Beef w. Mixed Vegetables        12.50

  
  Stir fried vegetarian beef w. zucchini, Chinese cabbage, broccoli, carrots & snow peas. 

• M19. Asparagus w. Tenderloin Tips        14.00

  
  Sauteed fresh asparagus w. textured protein in brown garlic sauce. 

• M20. Orange Flavored Beef        12.50

  
  Stir fry vegetarian beef in spicy orange tangerine sauce.Served w. steamed broccoli. 

• M21. Sweet & Sour Spare Ribs        13.50

   

• M22. Peking Duck        13.00

  
  Vegetarian duck served w. scallions, cubed pineapples, hoisin sauce & four crepes. 

• M23. Roast Duck w. Mixed Vegetable        13.00

  
  Vegetarian roast duck served w. mixed vegs. 

• M24. Smoked Teriyaki Seitan        13.00

  
  Sliced filets of smoked wheat protein in teriyaki sauce. 

• M25. Salmon Teriyaki        13.50

  
  w. Broccoli in teriyaki sauce. 

• M26. Pan Fried Vegetarian Fish Steak        13.50

  
  Celery, cucumber, carrots 

• M27. Seafood Delight        13.50

  
  Vegetarian shrimp, squid, crabmeat w. broccoli, Chinese cabbage, carrots & snow peas. 

• M28. Teriyaki Veg. Goose        14.00

  
  Celery, cucumber, carrots 

• M29. Eggplant w. Soy Chicken        13.00

   

• M30. Roast Pork        12.50

  
  cabbage, carrots & snow peas 

• M31. Basil Chicken        13.00

  
  Basil, broccoli, fresh ginger 

• M32. Teriyaki Duck        14.50

  
  Carrots, broccoli, celery, luffa cylindrica, mushroom, onion, string bean in teriyaki sauce. 

Sandwiches[+]

• G1. Fish Sandwich        9.50

  
  Vegetarian tuna sandwich served on a toasted sesame bun, garnished w. lettuce, cucumber, tomato, avocado, onions & mustard vinaigrette. 

• G2. Beef Sandwich        9.00

  
  Grilled vegetarian beef sandwich served on a toasted sesame bun, garnished w. lettuce, cucumber, tomato, avocado, onions & mustard vinaigrette 

• G3. Chicken Sandwich        9.00

  
  Grilled vegetarian chicken sandwich served on a toasted sesame bun, garnished w. lettuce, cucumber, tomato, avocado, onions & mustard vinaigrette. 

• G4. Turkey Sandwich        9.00

  
  Grilled vegetarian turkey sandwich served on a toasted sesame bun, garnished w. lettuce, cucumber, tomato, avocado, onions & mustard vinaigrette. 

Thai Curry[+] Choice of Brown or White Rice

C1. Red Curry	C2. Green Curry	C3. Panaug Curry
C4. Masaman Curry	C5. Yellow Curry

• Curry Vegetable        10.50

   

• Curry Tofu        10.50

   

• Curry Shrimp        12.00

   

• Curry Roasted Pork        11.00

   

• Curry Squid        11.50

   

• Curry Mock Duck        11.50

   

• Curry Chicken        11.00

   

Beverages[+]

• B1. Carrot        4.25

   

• B2. Carrot & Apple        4.25

   

• B3. Carrot & Spinach        4.25

   

• B4. Carrot & Ginger        4.25

   

• B5. Carrot, Beet & Apple        4.25

   

• B6. Carrot, Apple & Cucumber        4.25

   

• B7. Carrot, Beet & Spinach        4.25

   

• B8. Carrot, Apple & Celery        4.25

   

• B9. Carrot, Apple & Lemon        4.25

   

• B10. Carrot, Apple, Beet & Ginger        4.25

   

• B11. Frozen Drink        4.25

  
  Strawberry Daiquiri, Lime Rickey, Pina Colada 

• B12. Strawberry, Lemon, Grapefruit Orange        5.00

   

• B13. Apple, Pineapple, Ginger        4.00

   

• B14. Apple, Grapefruit, Ginger        4.00

   

• B15. Pineapple, Ginger        4.00

   

• B16. Pineapple, Cucumber, Apple        4.00

   

• B17. Avocado, Soy Milk        4.00

   

• B18. Watermelon        4.00

   

• B19. Bubble Tea        4.00

   

• B20. Sodas        1.25

  
  Coke, Diet Coke, Ginger Ale, Sprite, Iced Tea, Pepsi, Diet Pepsi 

• B21. Spring Water        1.25

   

• B22. Hot Tea        2.50

  
  Jasmine, Oolong, Ginger, Green Tea 

• B23. Snapple        2.00

   

Side Order[+]

• White Rice        (S)1.75   (L)2.50

   

• Brown Rice        (S)1.75   (L)2.50

   

Desserts[+]

• D1. Soy Ice Cream (2 Scoops)        3.75

  
  Strawberry, Vanilla, Pistachio, Mango, Cherry Vanilla, Cookies N' Cream, Chocolate, Butter Pecan 

• D2. Soy Ice Cream Shakes        4.50

  
  Soy Ice Cream w. Soy Milk 

• D3. Smoothies        4.50

  
  Your Choice w. 2 Kind of Fresh Fruits, Blended w. Banana (Strawberry, Papaya, Pineapple, Mango)